Easter Petit Fours (Apr 6 & 8th)



Hand decorated petit fours are a labour of love, intricately detailed to make your Easter extra special!

Petit Fours are made from delicious vanilla sponge cake, filled with raspberry preserves or homemade lemon curd, and coated in a colourful poured fondant glaze. Each petit four is then decorated with a mix of designs including (but not limited to) mini egg nests, intricate swirls, fondant bunnies & beautiful flowers.

You have 3 options:

RASPBERRY (all 12 are filled with raspberry preserves)

LEMON (all 12 are filled with homemade lemon curd)

MIX OF BOTH (6 raspberry and 6 lemon)

**PICK UPS: Please note pickup dates. We will not be making petit fours earlier in the week so if you accidentally book the wrong date on checkout, we’ll contact you to correct it.

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Additional information


Lemon, Mix of Both, Raspberry